Description:
Type - pulpFeature - best quality and affordable price
Flavour- sweet and taste
color - yellow
Taste - characterists
Pulps
Mango Pulps
Mango Pulps is one of our highly appreciatedproduct. ourMango Pulp is rich in taste and nutritional value. Mango Pulp,offered by us, has become the demand of Food & BeveragesIndustry for preparing different delicious food products anddrinks. We offer Mango Pulp in proper packaging so that its tasteand nutritional value are retained for a longtime. Weare proud to state that with our delicious mango pulp we are knownas one of the prime mango pulp exporter. We use only superb qualitymangoes to extract mango pulps. We provide Alphanso, & Totapurimango pulp in different packing.
FEATURES:
- Best quality
- On time delivery
- Affordable pricing
- Rich quality
Our Main Offerings are:
* AlphonsoMango Pulp
* Totapuri Mango Pulp
| Total Soluble Solids % TSS at 20° C | 14.0 °Brix min |
| Acidity (as citric acid) | 0. 40- 0.6 % |
| pH | 3.5 to 4.5 % |
| Color | Bright Yellow |
| Taste | Wholesome& characteristic |
| Appearance | Colorpulp passed through 1/32” Mesh Sieve size |
| Storage | Store at ambient temperature |
| Crop | Current Year |
| Packing | Drum/Barrel |
| Flavor | Typical of freshly extracted Puree from well-ripened. Fruit freefrom cooked flavor and off-flavor of any kind. |
| Origin | India |
Packing Details
| Product | specifications | Packing |
| Totapuri Mango Pulp / Puree Natural. | Hot Packed in OTS Cans TSS 14-16 Deg Brix Acidity : 0.4-0.5 ascitric Acid | 6 cans X 3.1 Kg each per carton. 1000 cartons or 24 cans x 850 gmseach per carton 900 cartons per 20'' Dry container, Aseptic packing215Kg drum 80 numbers per 20 feet container |
| Alphonso Mango Pulp / Puree Natural | Hot Packed in OTS Cans TSS 14-16 Deg Brix Acidity : 0.4-0.5 ascitric Acid | 6 cans X 3.1 Kg each per carton. 1000 cartons or 24 cans x 850 gmseach per carton 900 cartons per 20'' Dry container, Aseptic packing215Kg drum 80 numbers per 20 feet container |
Commodity: Totapuri MangoPulp
Totapuri Mangopulp is made from selected variety of Totapuri Mango. Fully maturedTotapuri Mangoes are harvested, swiftly transported to processingunits, where they are inspected, washed, blanched, pulped, deseededand processed. Totapuri mango pulp is liquid gold in color.
Hygienically processed totapuri mango pulp are easy to handleand they can be used in indefinite applications such as drinks,lassi, milkshake, fruit breads, cakes, tarts, ice-creams, fruitbars, toppings, deserts and in various exotic recipes.
Totapuri Mango pulp contains nutrients, such as vitamins A,E, C, & B5, which are considered necessary for glowing skin.Its antioxidant enzymes provide nourishment to body and helps fightserious diseases. Its Ayurvedic medicinal ingredients are used inmany medicines. Aseptic totapuri mango pulp is packed under strictsupervision.
Features:
* Valuable combat force for acidity
* Helps in dismissing clogged pores of the skin
* It reduces carbohydrates
* Rich in vitamins
IMAGES:
Fresh Totapuri Mango pulp




